slider_paseando_bicicleta_azul
slider_brindis
slider_Rhin
slider_vendimia
slider_van_gogh
slider_vendimia

“… because the paradigm of tourism has changed and it is necessary to focus on the customer demand , no longer want to ” see things ” ; now they want “living things ” and increasingly do at home, feeling more travelers and less tourists.”.

“De develop a sustainable, quality and added-value tourism. A wine tourism designed with the aim of knowing the territory, experiencing ways of life and enjoy exprience and products in their place of origin, making it possible for the primary sector to open a new way of business. This form of tourism becomes a domestic engine which promotes local development and contributes to decentralize and de-seasonalise supply”.